Melanie’s French Onion Rings

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What to do when you have left over Chicken A ‘ La King?
Well not strictly left over I just told the boys they can’t have it for lunch as I’m using it for pies and not cooking. I just used some puff pastry which I brushed then baked. Made some gravy and some French Onion Rings. Continue reading

Melanie’s Hasselback Chicken Stuffed with Blue Cheese, Sundried Tomato & Chilli

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There are sooo many different chicken recipes and so I decided to try Hasselback Chicken Breasts. This is one I’ve tried for the first time fooling around with my new Air Fryer. It was a unanimous success. I served with a home made Monkey Gland sauce, crisp Potato Wedges and some Gem Squash.  Continue reading