Cottage Cheese & Spinach Kofta Curry

Cottage Cheese & Spinach Kofta Curry
Indian – Palak Paneer Kofta Continue reading


Bobby’s Paneer Chutney

Paneer Chutney

Paneer (pronounced [pəniːr]) is a fresh cheese common in South Asia, especially in Indian, Pakistani, Afghan, Nepali, Sri Lankan, and Bangladeshi cuisines. It is an unaged, acid-set, non-melting farmer cheese made by curdling heated milk with lemon juice, vinegar, or any other food acids. Continue reading