Feriel’s Butternut with Garlic Mushrooms

Butternut with Garlic Mushrooms (1)

Are you ready for lunch????

Lunch was oven roasted butternut with stir-fried garlic mushrooms with Edam cheese and salads 🍄🍅🌴🍄🍊☘
Wash and cut small size butternut in half.
Seasoning with Ina Paarman Green Onions seasoning and Robertson veggie spice. Drizzle with avocado oil OR Olive oil. Bake in oven 190 C until butternut is soft and tender.
Stir-fried mushrooms in garlic butter.
Season with salt and backgrounded pepper.
Scoop mushrooms inside butternut and add grated Edam cheese with Italian herbs.
Serve with salads. 🍄🍅☘🌴🍄🍊

Prepared, tried and tested by Feriel Sonday

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This entry was posted in Lunch, Vegetables by cookandenjoyrecipes. Bookmark the permalink.

About cookandenjoyrecipes

I have a passion to cook and experiment, and have gathered recipes for almost 50+ years (paper and then electronic). I felt it an absolute waste to just toss all those wonderful recipes in the garbage and forget about them, thus decided to put them to good use and started “The Recipe Hunter” Facebook page: The Recipe Hunter (Cook &Enjoy) and the Blog

7 thoughts on “Feriel’s Butternut with Garlic Mushrooms

  1. Pingback: Feriel’s Butternut with Garlic Mushrooms — The Recipe Hunter – Gefilte Fest Dresden

  2. Pingback: Feriel’s Butternut with Garlic Mushrooms – The Militant Negro™

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