Caashifa’s Carbless Breakfast Cheesza

Caashifa's Carbless Breakfast Cheesza

This blew me away, it was that good 👍

Ingredients
2 eggs beaten
2 cups cheese grated
Crack of himilayan pink salt
Crack of black pepper

Toppings
Salami slices
Stuffed calamata olives
Cocktail tomatoes
Pepperdews sliced

Method:
Mix 1.5 cups of cheese with the eggs.
Add seasoning and mix well to combine.
Line a baking tray with parchment paper.
Spread the mixture on the paper and bake at 200C till lightly browned.
Add the toppings, cover in the remaining cheese and bake again till brown and the cheese is melted.
Serve immediately.

Prepared, tried and tested by: Caashifa Adams Young‎ 

Please check out, join, comment, participate and follow
The Recipe Hunter (Cook & Enjoy) on
Twitter: @TRH_Cook
Facebook: https://www.facebook.com/groups/therecipehunter/
Pinterest: https://www.pinterest.com/cookandenjoy/
Instagram: https://www.instagram.com/therecipehunter/
Blog: https://cookandenjoyrecipes.wordpress.com/

 

Advertisements
This entry was posted in Breakfast and tagged by cookandenjoyrecipes. Bookmark the permalink.

About cookandenjoyrecipes

I have a passion to cook and experiment, and have gathered recipes for almost 50+ years (paper and then electronic). I felt it an absolute waste to just toss all those wonderful recipes in the garbage and forget about them, thus decided to put them to good use and started “The Recipe Hunter” Facebook page: The Recipe Hunter (Cook &Enjoy) and the Blog

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s