Melanie’s Air Fryer Lemon Roasted Chicken

TRH Melanie's Air Fryer Lemon Roasted Chicken

My first roast chicken done in an Air Fryer. Crispy, juicy and succulent. Love my Air Fryer

Ingredients
1 whole chicken
Make a dry rub with ½ tsp of :
Chicken spice, Cajun spice, Garlic and herb and BBQ
Juice of 1 lemon
2 tblsp butter
4 garlic cloves roughly chopped
Rosemary sprigs
Olive oil
2 tblsp Worcestershire sauce

Method
Wash and dry chicken.
Insert butter under the skin.
Rub dry spices all over and inside the chicken.
Squeeze lemon juice over, then cut lemons and insert in the cavity with the garlic and rosemary.
Add Worcestershire sauce over and drizzle with some olive oil.
Roast at 180 degrees in Air Fryer for 40 minutes.

Prepared, tried and tested by: Melanie Kramar

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About cookandenjoyrecipes

I have a passion to cook and experiment, and have gathered recipes for almost 50+ years (paper and then electronic). I felt it an absolute waste to just toss all those wonderful recipes in the garbage and forget about them, thus decided to put them to good use and started “The Recipe Hunter” Facebook page: The Recipe Hunter (Cook &Enjoy) and the Blog

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