Nazley’s Chicken strips served with potato salad & a fresh garden salad

TRH Nazley's Chicken strips served with potato salad & a fresh garden salad

This will be my supper after I break my fast tonight. Who said healthy food can’t be yummylicious.
20 minutes to pre-pare.
Potato salad
2 potatoes boiled and cut in chunks.
1 small baby onion chopped.
4 Tablespoons chopped cucumber.
2 Tablespoons chopped green pepper.
Mayo.
Mix altogether and place in the fridge till cool

Chicken strips
2 chicken breasts.
Cut in strips.
Marinate in salt and black pepper.
Heat a non stick pan and add a knob of butter and saute in the pan till done.
Serve with a fresh salad of choice.

Prepared, tried and tested by: Nazley Ally

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This entry was posted in Poultry, Salads and Dressings and tagged by cookandenjoyrecipes. Bookmark the permalink.

About cookandenjoyrecipes

I have a passion to cook and experiment, and have gathered recipes for almost 50+ years (paper and then electronic). I felt it an absolute waste to just toss all those wonderful recipes in the garbage and forget about them, thus decided to put them to good use and started “The Recipe Hunter” Facebook page: The Recipe Hunter (Cook &Enjoy) and the Blog

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