Caashifa’s Keto Crepes

TRH Caashifa's Keto Crepes

Ingredients
3 eggs
100g cream cheese
1 tsp psyllium husk (optional)

Method:
Put everything into a food processor and blend till smooth.
Fry both sides on medium heat
I make small-sized crepes as it can be difficult turning them. The bigger you make them the harder it will be and it might break.
You can stuff these with something sweet or savoury and are even delicious on their own.

Prepared, tried and tested by: Caashifa Adams Young

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This entry was posted in Breakfast, Treats: Sweet and Savory and tagged by cookandenjoyrecipes. Bookmark the permalink.

About cookandenjoyrecipes

I have a passion to cook and experiment, and have gathered recipes for almost 50+ years (paper and then electronic). I felt it an absolute waste to just toss all those wonderful recipes in the garbage and forget about them, thus decided to put them to good use and started “The Recipe Hunter” Facebook page: The Recipe Hunter (Cook &Enjoy) and the Blog

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