Irene’s 1 Minute Hummus

Ingredients:
1 can drained chickpeas
Juice of 1/2 a lemon
+- 1/4 cup extra virgin olive oil
1/4 tsp crushed garlic
1/4 tsp celery salt
1 tsp Dijon / English mustard

trh-irenes-1-minute-hummus

Method:
Enough water to reach a thick, smooth consistency
Blitz all ingredients together until smooth and drizzle with extra olive oil if you like.
Enjoy as a dip or in sandwiches, wraps, burgers, etc. 💖😘

Prepared, tried and tested by: Irene Dasari 

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This entry was posted in Dips and Spreads by cookandenjoyrecipes. Bookmark the permalink.

About cookandenjoyrecipes

I have a passion to cook and experiment, and have gathered recipes for almost 50+ years (paper and then electronic). I felt it an absolute waste to just toss all those wonderful recipes in the garbage and forget about them, thus decided to put them to good use and started “The Recipe Hunter” Facebook page: The Recipe Hunter (Cook &Enjoy) and the Blog

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